Ingredients

12 eggs
1/2 pt. cream
1 lb. pork sausage
1 lb. Cheddar cheese
1 can mushrooms
1/2 lg. onion, chopped
1 green pepper, chopped
Salt & pepper

Cooking Instructions

Grease a 9 x 13 inch pan. Break eggs into pan and poke each yolk (or lightly scramble). Pour cream over all. Add 1/2 of grated cheese. Brown sausage and drain; add onions, mushrooms to sausage and cook with a little margarine. (This step can easily be done ahead.) Pour over mixture. Cover with cheese. Bake at 350 degrees approximately 45 minutes to one hour. Serves 8.
 
 
"Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)