Featherweight Breakfast Cake
Ingredients
4 tsp. margarine
1 egg
1/2 C. milk
1 C. sifted flour
1/2 C. sugar
3 tsp. baking powder
1/2 tsp. salt
2 Tbsp. sugar
1/2 tsp. cinnamon
Cooking Instructions
Start oven at 375 degrees. Grease an 8 inch pan. Melt butter, cool slightly, then mix with egg and milk. Sift dry ingredients together; pour the mixture of liquid ingredients into the sifted dry ingredients and stir only long enough to smooth out the lumps. Pour into greased pan. Sprinkle the mixture of 2 tablespoons of sugar and 1/2 teaspoon cinnamon over unbaked cake. Bake 12 to 15 minutes.
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and
