Farina And Fruit
Ingredients
1 C. skin milk
2 pitted dates, chopped
1/8 tsp. salt
2 Tbsp. uncooked farina
1/4 tsp. vanilla extract
1 tsp. margarine, reduced calorie
sugar substitute to equal 2 Tbsp. sugar
1/8 tsp. ground cinnamon
Cooking Instructions
Combine milk, dates, and salt in a small saucepan; bring to a boil. Gradually stir in farina and vanilla. Reduce and simmer, stirring constantly, 2 to 3 minutes, or until thickened. Remove from heat. Add margarine and sugar substitute, stirring until margarine melts. Spoon mixture into a hot serving bowl, and sprinkle with cinnamon. Serve hot.
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)
