Eight Can Soup
Ingredients
1 pound ground beef
1 can Ro-tel tomatoes and green chilies
1 can whole kernel corn
1 can Veg-All vegetables
1 can chili with beans
1 can chili without beans
1 can diced tomatoes
1 can Campbell’s tomato soup
1 can Campbell’s vegetable soup
Cooking Instructions
Brown and drain ground beef, put in large crock pot, then add, but do not drain the Ro-tel tomatoes, corn, Veg-All, chilies, diced tomatoes and soups. Turn crock pot on low and simmer all day if desired. Any leftovers may be frozen.
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16:
