Ingredients

6 potatoes
2 onions
1 can creamed corn
salt and pepper
6 pork chops
milk to cover

Cooking Instructions

Grease 13 x 9 inch casserole. Arrange layers of potatoes, onions and creamed corn. Sprinkle with salt and pepper. Add milk just to cover corn. Arrange pork chops on top. Cook in 350 degrees oven for 1 1/2 hours.
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)