Ingredients

1/2 lb. bacon, cut up
1 small onion, chopped
2 cans pork and beans (1# cans)
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1 tsp. mustard

Cooking Instructions

Cook bacon to just crisp. Drain on paper towel. Fry onion in drippings until tender. Mix all the remaining ingredients together in a 1-1/2 quart casserole. Bake uncovered at 350° for 2 hours.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and