Ingredients

2 C. uncooked elbow macaroni
2 cans cream of mushroom soup-10 oz. each
1 jar dried beef 5 oz. shredded Or two 3 oz. packages dried beef
1 1/2 C. cubed Cheddar cheese
1 Tbsp. butter or margarine
4 hard-cooked eggs diced
1/2 medium onion chopped
2 C. evaporated milk

Cooking Instructions

Combine all ingredients and pour in crock pot, stirring thoroughly. Cover and cook on low 5 to 7 hours or high for 3 hours.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and