Ingredients

1/2 C. water
1/2 C. white vinegar
1/2 tsp. salt
1/2 tsp. dry mustard
1/8 tsp. ground pepper, fresh
1/8 tsp. paprika
sugar substitute equivalent to 4 tsp. sugar
Poppy Seed Dressing:
1/2 C. cider vinegar
1 Tbsp. poppy seed

Cooking Instructions

Combine all ingredients in a pint jar and cover tightly. Shake vigorously and store in refrigerator. Shake before using.
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)