Double Cheese Wheat Bread
Ingredients
2/3 C. milk
1/2 C. water
1 tsp. salt
2 C. bread flour
1 C. whole wheat flour
1/2 C. cheddar cheese; shredded
1/4 C. Parmesan cheese; grated
1 Tbsp. sugar
2 tsp. bread machine yeast
Cooking Instructions
Add ingredients in order given by manufacturer, adding cheeses with the flour. Store bread in refrigerator and bring to room temperature before serving. Basic/white bread cycle. Light color setting.
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)
