Ingredients

1 1/2 pound loaf
2 1/2 tsp. active dry yeast
3 C. all-purpose flour
1/2 tsp. baking soda
1 1/2 tsp. salt
1 1/2 Tbsp. dill weed
2 1/2 Tbsp. sugar
2 Tbsp. warm water
3 eggs
1 C. cottage cheese
1 pound loaf
1 1/2 tsp. active dry yeast
2 C. all-purpose flour
1/4 tsp. baking soda
1 tsp. salt
1 Tbsp. dill weed
1 1/2 Tbsp. sugar
1 Tbsp. warm water
2 eggs
3/4 C. cottage cheese

Cooking Instructions

The cottage cheese gives it a great texture and flavor this is perfect with a salad. All-purpose flour is used to maintain the original texture. For Panasonic/National machines, use 3 1/2 tsp. of yeast for the 1 1/2 pound loaf.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)