Ingredients

1/3 C. instant nonfat dry milk
1/3 C. ice water
1/2 tsp. liquid sweetener

Cooking Instructions

Chill small glass bowl and beaters. Combine ingredients and whip on high speed with mixer until consistency of whipped cream. Makes about 10 servings of 2 tablespoons.
 
 
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)