Ingredients

3 cans Golden mushroom soup
1 med. onion, diced
1/2 tsp. garlic powder
3 cans water
2 sm. bags chunk deer
1 bag egg noodles

Cooking Instructions

Place soup, onion, garlic powder and water in large covered oven-safe dish. Dish should have 2 inch minimum clearance from liquid to lid, for boiling purposes. Cover and bake at 400 degrees for 3 hours. Check to be sure it’s not getting low on water at 2 hours, if so add 1/2 cup. Cook noodles and serve over noodles.
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)