Crisp Fish Batter
Ingredients
3/4 C. cold water
1 Tbsp. oil
1 egg
1 1/2 Tbsp. Parmesan cheese
1 C. flour
1 tsp. salt
Cooking Instructions
Mix water, flour and salt. Add egg, oil and cheese. Let stand at room temperature for 30-40 minutes. Coat fish with flour and dip in batter; fry in hot oil.
"Now suppose one of you fathers is asked by his son for a fish; he will not give him a snake instead of a fish, will he?" (Luk 11:11)
