Ingredients

2 Tbsp. minced or chopped dried onion
2 garlic cloves minced
Or 1/4 tsp. garlic powder
1 tsp. salt
8 medium potatoes scrubbed, sliced
1 package cream cheese cubed

Cooking Instructions

Lightly grease crock pot. In small bowl, combine onion, garlic, salt and pepper. Layer 1/4 of sliced potatoes in bottom of crock pot. Sprinkle with 1/4 seasonings. Layer with 1/3 cream cheese cubes. Continue layering process, ending with layer of potatoes then sprinkle with seasonings. Cover and cook on high 3 to 4 hours. In last hour of cooking, stir potatoes to distribute cream cheese. Serve when potatoes are tender. Potatoes can be slightly mashed before serving.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)