Cream Cheese Mints
Ingredients
3-oz. package cream cheese, softened
1 C. powdered sugar replacement
2 Tbsp. water
1/2 to 1 tsp. mint flavoring
food color, as desired
Cooking Instructions
Beat cream cheese until fluffy. Stir in sugar replacement, water, flavoring and food color. Dough may be divided into parts, and different flavoring and food color added to each part. Knead or work with hand until dough is smooth. Roll into small, marble-sized balls. Press each ball firmly into cavity of mold. Unmold onto wax paper.
For you shall go out in joy and be led forth in peace; the mountains and the hills before you shall break forth into singing, and all the trees of the field shall clap their hands.(Isaiah 55:12)
