Ingredients

2 C. cranberries
2-1/2 C. water
2 slices lemon
12 tsp. artificial sweetener (aspartame)

Cooking Instructions

Combine cranberries, water and lemon slices in a stainless steel or enamel saucepan. Bring to a boil. Reduce heat and simmer, uncovered, 30 minutes. Add sweetener; stir until dissolved. Strain, stirring and mashing berries until a fairly dry pulp remains in strainer. Store concentrate in refrigerator, or freeze in a shallow square pan. Cut into 8 equal blocks, then wrap and store in freezer, or freeze in a plastic ice cube tray that holds 2 C.. Cranberry Refresher: Dilute 1/4 C. concentrate (1/8 recipe, or 2 ice cubes) with 3/4 C. water, sugar free ginger ale, or soda water.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)