Ingredients

1/2 Tbsp. yeast
2 1/4 C. flour, bread
1 Tbsp. sugar
1 Tbsp. peel, lemon, grated
1 Tbsp. milk, powdered
1/2 Tbsp. salt
1 tsp. cinnamon, ground
1 Tbsp. oil
1 1/8 C. water; warm
1 C. cranberries; frozen or fresh

Cooking Instructions

Orange peel may be substituted for the lemon peel. Bring ingredients except cranberries to room temperature and add to machine, in order. Set darkness control to 10 o’clock. Select “white bread” and press Start. Set cranberries out to thaw. Add cranberries at beep, 88 minutes into cycle.
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)