Ingredients

2 tsp. active dry yeast
2 C. bread flour
1 C. whole wheat flour
3 Tbsp. wheat germ
2 Tbsp. sugar
1 1/2 tsp. salt
1 1/2 Tbsp. vegetable oil
3/4 C. sourdough starter
1 C. -water

Cooking Instructions

Add all the ingredients in the order suggested by your machine manual and process on the basic cycle. Remember to replenish your sourdough starter with equal amounts of flour and water.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)