Ingredients

1 pound loaf
1/2 C. water
2 C. white bread flour
1 Tbsp. dry milk
1 Tbsp. sugar
1 tsp. salt
1 Tbsp. butter
1/4 C. cottage cheese
1/2 Tbsp. dry onion
1/2 Tbsp. dill seed
1/2 Tbsp. dill weed
1 tsp. fast rise yeast or 2 tsp. active dry yeast
1 1/2 pound loaf
3/4 C. water
3 C. white bread flour
1 1/2 Tbsp. dry milk
2 Tbsp. sugar
1 1/2 Tbsp. butter
3/4 C. cottage cheese
1 Tbsp. dry onion
1 Tbsp. dill seed
1 Tbsp. dill weed
2 tsp. fast rise yeast or 2 tsp. active dry yeast

Cooking Instructions

This recipe can be made with the regular or rapid bake cycles. Be sure to follow loading instructions for your particular bread machine.
 
 
Jesus answered and said to him, "Truly, truly, I say to you, unless one is born again he cannot see the kingdom of God." (John 3:3)