Ingredients

2 C. cornmeal
1/2 tsp. salt
1/2 tsp. baking soda
2 tsp. baking powder
1 Tbsp. sugar, or honey
1 egg
1 Tbsp. vegetable oil
1 C. buttermilk, or sour milk (1 C. low fat milk plus 1 Tbsp. vinegar)

Cooking Instructions

Combine the cornmeal, salt, baking soda and baking powder in a bowl. Mix well. Pour into a lightly oiled 8-inch-square baking pan. Bake at 400 degrees F. for 20 to 25 minutes.
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)