Ingredients

3 C. crumbled cornbread
1 C. breadcrumbs
2 C. fat free chicken broth
1 C. celery, finely chopped
3/4 C. onion, finely chopped
2 egg whites
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. poultry seasoning, or sage

Cooking Instructions

Combine all ingredients in mixing bowl; mix well. Turn into nonstick baking dish. Bake at 350 degrees F. for 45 minutes, or until light brown and set.
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)