Corn Chili Cheese Bread
Ingredients
1 package yeast
1/2 C. cheddar cheese, shredded
3 C. bread flour
3/4 C. yellow cornmeal
1/2 C. drained whole kernel canned corn
1 Tbsp. chopped canned chilies
1 each egg
1 Tbsp. butter
1/2 tsp. salt
2 tsp. sugar
1 1/4 C. warm water
Cooking Instructions
Place all ingredients into the pan, in the order listed. Select white bread, and press “Start”. Unless otherwise noted all ingredients should be at room temperature.
"Now suppose one of you fathers is asked by his son for a fish; he will not give him a snake instead of a fish, will he?" (Luk 11:11)
