Ingredients

1 package yeast
1/2 C. cheddar cheese, shredded
3 C. bread flour
3/4 C. yellow cornmeal
1/2 C. drained whole kernel canned corn
1 Tbsp. chopped canned chilies
1 each egg
1 Tbsp. butter
1/2 tsp. salt
2 tsp. sugar
1 1/4 C. warm water

Cooking Instructions

Place all ingredients into the pan, in the order listed. Select white bread, and press “Start”. Unless otherwise noted all ingredients should be at room temperature.
 
 
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