Ingredients

1/4 C. cornmeal
1 C. water
1/4 C. additional water
1 tsp. lemon juice
1 tsp. no salt seasoning blend

Cooking Instructions

Place the cornmeal in a saucepan, add the 1c water, and cook, stirring constantly, until smooth and thick. Place the cooked cornmeal and all the remaining ingredients in the blender and process until smooth. Add more water if necessary to reach desired spreading consistency.
 
 
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)