Ingredients

1/4 C. dried apricot halves
1/4 C. chopped red onion
2 Tbsp. dry white wine
2 Tbsp. unsweetened orange juice
1-1/2 tsp. red wine vinegar
2 C. chicken breast; chopped and cooked
1/2 C. orange segments; coarsely chopped
1/2 C. seedless red or green grapes
1/4 C. sliced almonds, toasted
1/4 C. chopped fresh parsley
1/4 tsp. pepper
1/8 tsp. salt
1 dash red pepper
4 red leaves of leaf lettuce

Cooking Instructions

Combine quartered apricot halves, chopped onion, white wine, orange juice and red wine vinegar in a saucepan, and bring to a boil. Set aside to cool. Combine apricot mixture with chicken, orange, grapes, almonds, parsley, pepper, salt, and crushed red pepper in a large bowl; cover and chill for 1-2 hours. Spoon chicken mixture onto a lettuce leaves lined platter to serve.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)