Ingredients

1 1/2 C. flour
1 C. sugar
1 tsp. baking soda
1 Tbsp. cocoa
3 Tbsp. vegetable oil
1 tsp. vanilla
1 Tbsp. vinegar
1 C. water, cold

Cooking Instructions

Preheat oven to 350 degrees. In a medium bowl, combine flour, sugar, and baking soda. In a large bowl, combine cocoa, oil, vinegar, and vanilla, mixing well. Add water in several additions. Mix well. Pour into muffin tins lined with wax paper. Bake 25 to 30 minutes.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: