Ingredients

2 C. green cabbage, shredded
2 C. red cabbage, shredded
1 each green bell pepper, grated
1 each red bell pepper, grated
1 each red onion, grated
1 C. soy mayonnaise
1/2 C. oil and vinegar dressing
2 each carrots, grated

Cooking Instructions

Toss vegetables in a glass bowl. Combine mayonnaise and dressing and pour over and toss gently. Cover and chill overnight.
 
 
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)