Chocolate Covered Peanuts
Ingredients
1 (12 oz.) pkg. chocolate morsels
Peanut butter morsels
Salted Spanish peanuts
Cooking Instructions
Combine morsels in a 2 quart casserole. Microwave on high 3-4 minutes or until melted. Stir half way through cooking. Stir in peanuts. Drop by teaspoon onto waxed paper. Let stand until firm. Store in airtight container. Yields 4 to 4 1/2 dozen.
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)
