Ingredients

1 package yellow cake mix
6 ounce package instant chocolate pudding
4 eggs
1 C. sour cream
1/2 C. oil
12 ounce bag semi-sweet chocolate morsels
1 tsp. vanilla
6-8 Tbsp. rum

Cooking Instructions

Mix all ingredients 12 minutes at hi-speed. Bake in bundt pan at 350 about 1 hour Cool Invert onto cake platter. Grease bundt pan before adding cake to it.
 
 
"If you consent and obey, You will eat the best of the land;" (Isaiah 1:19)