Ingredients

1/4 C. margarine
1 Tbsp. granulated fructose
1 egg
1 tsp. vanilla extract
3/4 C. flour
1/4 tsp. salt
1/2 C. mini semi-sweet chocolate chips

Cooking Instructions

Cream together margarine and fructose, beat in egg, water and vanilla. Combine flour, baking soda and salt in sifter. Sift dry ingredients into creamed mixture, stirring to blend thoroughly. Stir in chocolate chips. Drop by teaspoonsful onto lightly greased cookie sheet about 2 inches apart. Bake at 375 degrees for 8 to 10 minutes. Makes 30 cookies.
 
 
And let the peace of Christ rule in your hearts, to which indeed you were called in one body. And be thankful.(Colossians 3:15)