Ingredients

1 chicken cut in pieces
1/4 C. flour
1 1/2 tsp. salt
2 Tbsp. oil
1 can lemonade 6 oz. thawed, undiluted
3 Tbsp. brown sugar
1 Tbsp. vinegar
1/4 C. catsup

Cooking Instructions

Combine flour and salt and coat chicken. Brown on all sides in hot oil. Put in crock pot. Stir lemonade concentrate, brown sugar, vinegar and catsup. Mix well. Pour over chicken. Cover and cook on high 3 to 4 hours or low for 6 to 8 hours.
 
 
When He rained meat upon them like the dust, Even winged fowl like the sand of the seas, (Psalms 78:27)