Ingredients

4 chicken breasts or 1 fryer, cooked, cut bite size
1 can mushroom soup
chili peppers, to taste, seeded and chopped
1 can tomato soup
1 can cream chicken soup
1 can chicken broth
1 pack corn tortillas (12)
brick or American cheese, grated.

Cooking Instructions

Combine all ingredients, except cheese. Mix and place half in casserole. Cover with cheese. Repeat layers. Bake for 1 hour at 350.
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)