Ingredients

1 large onion sliced thinly
1 1/2 pounds boneless skinless chicken breasts
2 cans tomato paste 6 oz. each
8 oz. fresh mushrooms sliced
1/2 tsp. salt
1/4 tsp. freshly ground black pepper
2 garlic cloves minced
1 tsp. oregano
1/2 tsp. basil
1 bay leaf
1/4 C. dry white wine
1/4 C. water

Cooking Instructions

Put sliced onion in bottom of crock pot. Add chicken pieces. Combine and stir together remaining ingredients. Spread over chicken. Cover and cook on low 7 to 9 hours or 3 to 4 hours on high. Serve over hot spaghetti.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)