Ingredients

6 boneless skinless chicken breasts
Salt to taste
Freshly ground black pepper to taste
Garlic powder to taste
2 cans condensed cream of chicken soup
1 can condensed Cheddar cheese soup

Cooking Instructions

Rinse chicken and sprinkle with salt, pepper and garlic powder. Mix undiluted soups and pour over chicken in a crock pot. Cook on low all day 6 to 8 hours. Serve over rice or noodles.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)