Ingredients

1 package yeast
1/4 tsp. ginger
1/4 tsp. sugar
3 C. better for bread flour
1/2 C. quick-cooking oats
2 Tbsp. gluten
2 tsp. celery seeds
1 1/2 tsp. celery, garlic or onion salt
3/4 C. celery; fresh/slice thin
1 Tbsp. celery leaves; fresh/chopped
1 egg
10 3/4 ounce cream of celery soup
1 Tbsp. vegetable oil
3 Tbsp. low-fat milk; heated

Cooking Instructions

Add all the ingredients in the order listed. Select white bread and push “Start.”
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)