Catchy Mountain Rye Bread
Ingredients
1 C. water
1 Tbsp. vegetable oil
2 Tbsp. honey
1 tsp. salt
1 Tbsp. caraway seeds
1 C. rye flour
1 3/4 C. bread flour
3 Tbsp. dry milk; nonfat
1 Tbsp. yeast; active dry
4 Tbsp. gluten
Cooking Instructions
Use the “standard” or “white bread” mode of your bread machine. Place all the ingredients in the pan of the machine and follow manufacturers directions.
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)
