Cashew Loaf
Ingredients
2 C. cashews, raw
2 C. soy milk
2 large onions
4 slices whole wheat bread
2 Tbsp. soy sauce
1 tsp. salt
2 Tbsp. dried parsley
1/2 tsp. celery seed
Cooking Instructions
Blend first four ingredients in blender or put through food grinder, except the milk. If you grind the ingredients, pour soymilk over the top. Add soy sauce, salt, parsley and celery seed and mix well. Place in well greased baking pan and bake at 350 degrees until firm, about 40 minutes.
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)
