Ingredients

6 C. water
1 1/2 tsp. salt
2 C. cracked wheat
2/3 C. chopped dates
1/4 C. carob powder

Cooking Instructions

Stir wheat and salt into boiling water. Cover. Lightly boil 2 hors. Remove from heat. Stir in dates and carob. Cover and let sit 10 minutes.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)