Ingredients

4 carrots, sliced
1 tsp. salt
2 Tbsp. brown sugar replacement
2 tsp. butter, or margarine
1/2 C. low calorie cream soda, or white soda

Cooking Instructions

Place sliced carrots in saucepan and cover with water; add salt. Cook until crisp and tender; drain. Place in baking dish. Sprinkle carrots with brown sugar replacement. Dot with butter. Add cream soda, or any white soda. Bake at 350 degrees F. for 30 minutes. Turn carrots gently 2 or 3 times during baking.
 
 
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)