Ingredients

1 package yeast
1/4 tsp. ginger
1/4 tsp. sugar
2 1/2 C. bread flour
2 tsp. gluten
1 Tbsp. buttered salt
5 C. popcorn; popped, buttered, salted and crushed by hand or in a food processor until
reduced to 2 1/2 C.
1 Tbsp. popcorn oil; or vegetable oil
1 1/2 C. very warm water

Cooking Instructions

Add all the ingredients into the pan in the order listed, set darkness control at 11 o’clock Select white bread and push “Start”
 
 
For you shall go out in joy and be led forth in peace; the mountains and the hills before you shall break forth into singing, and all the trees of the field shall clap their hands.(Isaiah 55:12)