Butter Milk Glaze
Ingredients
2 Tbsp. buttermilk
1/4 C. sugar
2 Tbsp. butter or margarine
3/4 tsp. cornstarch
1/8 tsp. baking soda
3/4 tsp. vanilla extract
Cooking Instructions
Combine buttermilk, sugar, butter, cornstarch, and baking soda in a small saucepan. Bring mixture to a boil. Cool slightly, and stir in vanilla extract. Pour over cake while both are still warm.
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)
