Ingredients

1 C. bulgur
3 C. water; boiling
1/2 C. honey
2 Tbsp. oil
1 Tbsp. salt
2 tsp. yeast
7 C. flour
4 Tbsp. warm water

Cooking Instructions

In large mixing bowl, combine bulgur, boiling water, honey, oil, and salt. Cool to lukewarm. Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 10 o’clock. Select “white bread” and push Start.
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)