Ingredients

3/4 C. water
1/3 C. brown rice
2 figs, chopped
1/4 tsp. nutmeg
1/4 C. milk, or yogurt, low fat

Cooking Instructions

In a small saucepan, bring water and rice to a boil. Simmer, covered, 30 minutes. Remove from heat. Add figs and nutmeg. Serve in a small bowl with milk or yogurt.
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)