Broiled Crab Cakes
Ingredients
1-1/2 lb. crabmeat, cartilage and shells removed
2 Tbsp. low fat mayonnaise
2 Tbsp. Dijon mustard
3 Tbsp. minced onion
1 egg
1 dash Tabasco sauce
Cooking Instructions
Combine all ingredients and shape into 6 patties. Broil 6 inches from heat source, 3 minutes per side, until golden brown. Serve immediately.
"Give us this day our daily bread." (Matthew 6:11)
