Ingredients

1/2 C. mayonnaise, or1/2 C. salad dressing
2 medium garlic cloves, crunched
1-1/2 lb. broccoli
paprika

Cooking Instructions

Mix mayonnaise and garlic. Cover and refrigerate about 2 hours. Cut broccoli stalks lengthwise into thin spears. Place streamer basket in 1/2-inch water in saucepan or skillet (water should not touch the bottom of basket). Place broccoli in basket. Cover tightly and heat to boiling; reduce heat. Steam until tender, about 15 minutes. Cover and refrigerate until chilled, at least 2 hours. Sprinkle mayonnaise mixture with paprika. Serve with broccoli.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)