Bristol Ice Box Cake
Ingredients
1/4 C. butter, melted
2 C. crushed pineapple, drained
1/2 C. sugar
1/2 C. pecans, chopped
3 C. vanilla wafer crumbs
1/2 pint heavy cream, whipped
Cooking Instructions
Mix first 4 ingredients. Line a 1 quart dish with a layer of crumbs, then a layer of mixture. Repeat the process, ending with crumbs. Refrigerate 3-4 hours or overnight. To serve, garnish with whipped cream.
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)
