Ingredients

4 Tbsp. olive oil
1 C. brown sugar
1/2 tsp. cinnamon
4 Tbsp. banana liqueur
4 bananas, cut in half lengthwise, then halved crosswise
1/4 c. Dark rum, heated
4 scoops vanilla ice cream

Cooking Instructions

Melt the butter in a small saucepan. Add brown sugar, cinnamon, and banana liqueur and stir to mix. Heat for a few minutes, then place the halved bananas in the sauce and simmer until soft and slightly browned. Add the heated rum, and flame. Lift the bananas carefully out of the pan and place 4 pieces over each portion of ice cream. Spoon hot sauce over the bananas. 4 servings.
 
 
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)