Ingredients

12 slices of bread
2 lbs. sausage
1/2 to 1 lb. grated Cheddar cheese
4 eggs, beaten
3 C. milk

Cooking Instructions

Trim crust from bread slices and spread with soft butter. Brown sausage and add cheese. Place 6 slices buttered bread in bottom of 3 quart casserole dish; spread with half of sausage-cheese mixture. Combine eggs and milk; pour half over sausage and cheese. Repeat layers: Bread, sausage-cheese, egg-milk. Press down with spoon so milk comes to top of dish. Chill in refrigerator overnight. Bake uncovered for 1 hour at 375 degrees. Serves 10.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)