Breakfast Bread 1
Ingredients
1 C. flour
1 C. milk
4 eggs
1 C. butter or margarine
Cooking Instructions
Beat the flour, eggs and milk together well; don’t worry about lumps. Melt butter in a large skillet and when sizzling hot, pour batter into skillet and then bake in a 350 degree oven for about 30 minutes or until brown and puffy. Serve from skillet. Cut into wedges and spread with homemade preserves. Serves 4.
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)
