Blueberry Muffins
Ingredients
1 stick margarine, melted
2 C. flour
1 1/4 C. sugar
2 eggs
2 tsp. baking powder
1/2 tsp. salt
1/2 pt. blueberries
1/2 C. milk
Cooking Instructions
Mix dry ingredients. Add milk and eggs, one at a time. Add melted margarine. Flour the blueberries slightly and add. Pour batter into greased or lined muffin pans and sprinkle with sugar on top. Bake at 350 degrees for 30 minutes.
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)
