Blueberry Cup Cakes
Ingredients
1/3 C. shortening
2 C. flour
1 C. sugar
3/4 C. milk
1 egg, beaten
1 tsp. vanilla
2 C. blueberries
Cooking Instructions
Mix together and bake in muffin tins at 375 degrees for 20 minutes.
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)
